板前がいる町の酒場 庄や　西浦和店

板前がいる町の酒場 庄や　西浦和店

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FOOD

  • [April Limited Seasonal Menu] The Delights of Spring

    • Cherry blossom sea bream sashimi

      Cherry blossom sea bream sashimi

      500 yen(税込)

      As the name suggests, it's a spring fish.The rich, fatty flavor with its delicate sweetness is exceptional.

      1/10

      Cherry blossom sea bream sashimi

      Cherry blossom sea bream sashimi

      500 yen(税込)

      As the name suggests, it's a spring fish.The rich, fatty flavor with its delicate sweetness is exceptional.

    • First bonito sashimi

      First bonito sashimi

      ¥ 650(税込)

      This is in season! Firm flesh packed with flavor, don't miss this opportunity!

      1/10

      First bonito sashimi

      First bonito sashimi

      ¥ 650(税込)

      This is in season! Firm flesh packed with flavor, don't miss this opportunity!

    • Spring wild vegetable tempura platter

      Spring wild vegetable tempura platter

      ¥ 780(税込)

      We carefully select seasonal wild vegetables such as butterbur sprouts, bamboo shoots, fiddlehead ferns, angelica tree sprouts, and Japanese spikenard.

      1/10

      Spring wild vegetable tempura platter

      Spring wild vegetable tempura platter

      ¥ 780(税込)

      We carefully select seasonal wild vegetables such as butterbur sprouts, bamboo shoots, fiddlehead ferns, angelica tree sprouts, and Japanese spikenard.

    • Grilled rockfish marinated in sake lees

      Grilled rockfish marinated in sake lees

      ¥ 780(税込)

      A white fish with a refined flavor, also known as the "spring-announcing fish."The pickling process in sake lees gives it a rich, mellow flavor.

      1/10

      Grilled rockfish marinated in sake lees

      Grilled rockfish marinated in sake lees

      ¥ 780(税込)

      A white fish with a refined flavor, also known as the "spring-announcing fish."The pickling process in sake lees gives it a rich, mellow flavor.

    • Broad beans (boiled or roasted)

      Broad beans (boiled or roasted)

      ¥ 680(税込)

      Once you start eating them, you can't stop.It goes well with beer, sake, anything! *The photo shows the grilled version.

      1/10

      Broad beans (boiled or roasted)

      Broad beans (boiled or roasted)

      ¥ 680(税込)

      Once you start eating them, you can't stop.It goes well with beer, sake, anything! *The photo shows the grilled version.

    • Firefly squid and Japanese angelica tree salad with vinegared miso dressing

      Firefly squid and Japanese angelica tree salad with vinegared miso dressing

      500 yen(税込)

      The rich flavor of firefly squid, the refreshing aroma and crisp texture of Japanese angelica.

      1/10

      Firefly squid and Japanese angelica tree salad with vinegared miso dressing

      Firefly squid and Japanese angelica tree salad with vinegared miso dressing

      500 yen(税込)

      The rich flavor of firefly squid, the refreshing aroma and crisp texture of Japanese angelica.

    • Salad with new onions and boiled sakura shrimp

      Salad with new onions and boiled sakura shrimp

      ¥ 680(税込)

      It's also recommended as a snack.A harmonious display of fragrant seasonal flavors from the mountains and sea.

      1/10

      Salad with new onions and boiled sakura shrimp

      Salad with new onions and boiled sakura shrimp

      ¥ 680(税込)

      It's also recommended as a snack.A harmonious display of fragrant seasonal flavors from the mountains and sea.

    • Clam and rapeseed flower hot pot / Butterbur miso rice ball

      Clam and rapeseed flower hot pot / Butterbur miso rice ball

      600 yen / 280 yen (tax included)

      [Clam and Rapeseed Flower Hot Pot]: The seasonal flavors of the mountains and sea are brought out in a fragrant broth prepared by the chef. / [Butterbur Sprout Miso Rice Ball]: A slightly bitter taste that evokes the feeling of spring.Grilled to a fragrant crisp. *The photo shows "Clam and Rapeseed Flower Hot Pot".

      1/10

      Clam and rapeseed flower hot pot / Butterbur miso rice ball

      Clam and rapeseed flower hot pot / Butterbur miso rice ball

      600 yen / 280 yen (tax included)

      [Clam and Rapeseed Flower Hot Pot]: The seasonal flavors of the mountains and sea are brought out in a fragrant broth prepared by the chef. / [Butterbur Sprout Miso Rice Ball]: A slightly bitter taste that evokes the feeling of spring.Grilled to a fragrant crisp. *The photo shows "Clam and Rapeseed Flower Hot Pot".

  • [April - Tokai Region] A Journey Through Japan's Finest Sake

    • <Carefully Selected - Beloved Local Snacks in the Tokai Region> 3 Kinds of Local Appetizers

      ¥ 650(税込)

      Pickled red turnips (a traditional winter preserved food from Hida), shredded grilled sweetfish (a fresh furikake made with sweetfish from the Nagara River), and bonito flake chips (bonito from Yaizu, a classic souvenir from Shizuoka).

      1/10

      <Carefully Selected - Beloved Local Snacks in the Tokai Region> 3 Kinds of Local Appetizers

      ¥ 650(税込)

      Pickled red turnips (a traditional winter preserved food from Hida), shredded grilled sweetfish (a fresh furikake made with sweetfish from the Nagara River), and bonito flake chips (bonito from Yaizu, a classic souvenir from Shizuoka).

  • [Top three specialties #1] A generous serving of sashimi

    • The skill and heart of our chefs, today's special fresh fish

      -

      Fresh fish is delivered daily from fishing grounds around the country, including the waters off Japan, and our chefs use their skills to prepare them.Toyosu Market is home to our group's wholesaler, Yonekawa Suisan, which is in charge of selecting local seafood every day (※), one of Shoya's strengths.*Stores in the Kanto region purchase directly from Yonekawa Suisan.Other stores purchase fresh fish that they have purchased at auctions through strong ties between Yonekawa Fisheries and middlemen at local ports and markets.

      1/10

      The skill and heart of our chefs, today's special fresh fish

      -

      Fresh fish is delivered daily from fishing grounds around the country, including the waters off Japan, and our chefs use their skills to prepare them.Toyosu Market is home to our group's wholesaler, Yonekawa Suisan, which is in charge of selecting local seafood every day (※), one of Shoya's strengths.*Stores in the Kanto region purchase directly from Yonekawa Suisan.Other stores purchase fresh fish that they have purchased at auctions through strong ties between Yonekawa Fisheries and middlemen at local ports and markets.

    • Wholesale Association Assortment (10-12 types) - Serving size

      Wholesale Association Assortment (10-12 types) - Serving size

      1800 yen(税込)

      We accept orders for two people or more.

      1/10

      Wholesale Association Assortment (10-12 types) - Serving size

      Wholesale Association Assortment (10-12 types) - Serving size

      1800 yen(税込)

      We accept orders for two people or more.

    • Large Assortment of Seafood (8 types) - One serving

      Large Assortment of Seafood (8 types) - One serving

      1,500 yen(税込)

      We accept orders for two people or more.

      1/10

      Large Assortment of Seafood (8 types) - One serving

      Large Assortment of Seafood (8 types) - One serving

      1,500 yen(税込)

      We accept orders for two people or more.

    • Okinawa platter (five kinds) for one person

      Okinawa platter (five kinds) for one person

      1200 yen(税込)

      We accept orders for two or more people.

      1/10

      Okinawa platter (five kinds) for one person

      Okinawa platter (five kinds) for one person

      1200 yen(税込)

      We accept orders for two or more people.

    • Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

      Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

      ¥ 780(税込)

      We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.

      1/10

      Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

      Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

      ¥ 780(税込)

      We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.

  • Specially selected sashimi

    • Sashimi (individual servings) arrived today.

      Sashimi (individual servings) arrived today.

      -

      Please check with the store for details.*The photo shows "sea bream sashimi".

      1/10

      Sashimi (individual servings) arrived today.

      Sashimi (individual servings) arrived today.

      -

      Please check with the store for details.*The photo shows "sea bream sashimi".

    • Individual shellfish arrived today.

      Individual shellfish arrived today.

      -

      Please check with the store for details.*The photo shows "whelk sashimi".

      1/10

      Individual shellfish arrived today.

      Individual shellfish arrived today.

      -

      Please check with the store for details.*The photo shows "whelk sashimi".

    • Tuna chunks [Special offer]

      Tuna chunks [Special offer]

      580 yen(税込)

      Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 80 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.

      1/10

      Tuna chunks [Special offer]

      Tuna chunks [Special offer]

      580 yen(税込)

      Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 80 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.

    • Chopped horse mackerel from nearby waters

      Chopped horse mackerel from nearby waters

      ¥ 680(税込)

      High-quality horse mackerel.We also add mashed pickled plums and shiso leaves as a garnish.

      1/10

      Chopped horse mackerel from nearby waters

      Chopped horse mackerel from nearby waters

      ¥ 680(税込)

      High-quality horse mackerel.We also add mashed pickled plums and shiso leaves as a garnish.

    • Today's namero

      Today's namero

      580 yen(税込)

      Fresh, seasonal fish is minced together with condiments and miso.

      1/10

      Today's namero

      Today's namero

      580 yen(税込)

      Fresh, seasonal fish is minced together with condiments and miso.

    • ◆We also have other extremely fresh sashimi

      -

      Please check with the store for details.

      1/10

      ◆We also have other extremely fresh sashimi

      -

      Please check with the store for details.

  • [The second of the three major specialties] Stew

    • Stewed

      Stewed

      430 yen(税込)

      [A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.

      1/10

      Stewed

      Stewed

      430 yen(税込)

      [A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.

    • Plus boiled egg

      Plus boiled egg

      100 yen(税込)

      1/10

      Plus boiled egg

      Plus boiled egg

      100 yen(税込)

  • [The third of the three major specialties] Yakitori (grilled chicken) with "special sauce handed down since the restaurant's founding" or "salt"

    • Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

      Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

      ¥ 780(税込)

      "Toki," a grilled young chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each and every skewer with heartfelt care today as well.

      種類を見る

      1/10

      Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

      Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

      ¥ 780(税込)

      "Toki," a grilled young chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each and every skewer with heartfelt care today as well.

      • One peach

        160 yen(税込)

      • One piece of skin

        160 yen(税込)

      • One green onion

        160 yen(税込)

      • Chicken Neck Meat 1 pc

        160 yen(税込)

      • Heart 1 piece

        160 yen(税込)

      • One gizzard

        160 yen(税込)

      • One cartilage

        160 yen(税込)

      • One piece of pork belly

        160 yen(税込)

      • One piece of meatball

        160 yen(税込)

      • One lever

        160 yen(税込)

    • One spiral skewer (with special sauce)

      One spiral skewer (with special sauce)

      200 yen(税込)

      A must-try for chicken skin lovers!

      1/10

      One spiral skewer (with special sauce)

      One spiral skewer (with special sauce)

      200 yen(税込)

      A must-try for chicken skin lovers!

  • A supreme delicacy

    • Monkfish liver ponzu sauce

      Monkfish liver ponzu sauce

      390 yen(税込)

      1/10

      Monkfish liver ponzu sauce

      Monkfish liver ponzu sauce

      390 yen(税込)

    • Chicken liver sashimi

      Chicken liver sashimi

      450 yen(税込)

      Because it's cooked at a low temperature, it's safe.

      1/10

      Chicken liver sashimi

      Chicken liver sashimi

      450 yen(税込)

      Because it's cooked at a low temperature, it's safe.

    • Young chicken breast tataki

      Young chicken breast tataki

      450 yen(税込)

      1/10

      Young chicken breast tataki

      Young chicken breast tataki

      450 yen(税込)

  • Salad style

    • potato salad

      potato salad

      250 yen(税込)

      *The photo shows "potato salad".

      種類を見る

      1/10

      potato salad

      potato salad

      250 yen(税込)

      *The photo shows "potato salad".

      • Shibori Mentaiko (squeezed mentaiko)

        +100 yen (tax included)

    • Spaghetti salad

      Spaghetti salad

      300 yen(税込)

      It's delicious!!

      1/10

      Spaghetti salad

      Spaghetti salad

      300 yen(税込)

      It's delicious!!

    • Crunchy Salted Kelp Cabbage

      Crunchy Salted Kelp Cabbage

      300 yen(税込)

      1/10

      Crunchy Salted Kelp Cabbage

      Crunchy Salted Kelp Cabbage

      300 yen(税込)

  • Vegetable snacks

    • Asparagus wrapped in meat and fried

      Asparagus wrapped in meat and fried

      550 yen(税込)

      1/10

      Asparagus wrapped in meat and fried

      Asparagus wrapped in meat and fried

      550 yen(税込)

    • Chilled marinated eggplant

      Chilled marinated eggplant

      390 yen(税込)

      1/10

      Chilled marinated eggplant

      Chilled marinated eggplant

      390 yen(税込)

    • Delicious chilled tofu with okra and whitebait

      Delicious chilled tofu with okra and whitebait

      450 yen(税込)

      1/10

      Delicious chilled tofu with okra and whitebait

      Delicious chilled tofu with okra and whitebait

      450 yen(税込)

    • Natto Isobe-age (deep-fried fermented soybeans wrapped in seaweed)

      Natto Isobe-age (deep-fried fermented soybeans wrapped in seaweed)

      390 yen(税込)

      1/10

      Natto Isobe-age (deep-fried fermented soybeans wrapped in seaweed)

      Natto Isobe-age (deep-fried fermented soybeans wrapped in seaweed)

      390 yen(税込)

    • Deep-fried taro

      Deep-fried taro

      350 yen(税込)

      The broth, prepared by a skilled chef, permeates every bite.

      1/10

      Deep-fried taro

      Deep-fried taro

      350 yen(税込)

      The broth, prepared by a skilled chef, permeates every bite.

    • Bonito flakes and pickled plums, cucumber, whole pickled cucumber (each)

      Bonito flakes and pickled plums, cucumber, whole pickled cucumber (each)

      390 yen(税込)

      *The photo shows "Cucumber with Bonito Flakes and Pickled Plum".

      1/10

      Bonito flakes and pickled plums, cucumber, whole pickled cucumber (each)

      Bonito flakes and pickled plums, cucumber, whole pickled cucumber (each)

      390 yen(税込)

      *The photo shows "Cucumber with Bonito Flakes and Pickled Plum".

    • Tomatoes covered in pickled ginger

      Tomatoes covered in pickled ginger

      450 yen(税込)

      1/10

      Tomatoes covered in pickled ginger

      Tomatoes covered in pickled ginger

      450 yen(税込)

    • Edamame

      Edamame

      390 yen(税込)

      1/10

      Edamame

      Edamame

      390 yen(税込)

    • Nagaimo pickled in wasabi

      Nagaimo pickled in wasabi

      350 yen(税込)

      1/10

      Nagaimo pickled in wasabi

      Nagaimo pickled in wasabi

      350 yen(税込)

    • Pickled celery

      Pickled celery

      290 yen(税込)

      1/10

      Pickled celery

      Pickled celery

      290 yen(税込)

  • Gem dish

    • [Seafood Dish] Grilled Yellowtail Collar

      [Seafood Dish] Grilled Yellowtail Collar

      490 yen(税込)

      Want to eat grilled fish? Then we recommend this limited-quantity bargain item!

      1/10

      [Seafood Dish] Grilled Yellowtail Collar

      [Seafood Dish] Grilled Yellowtail Collar

      490 yen(税込)

      Want to eat grilled fish? Then we recommend this limited-quantity bargain item!

    • [Seafood Dishes] Today's Marinated Fish

      [Seafood Dishes] Today's Marinated Fish

      850 yen(税込)

      Saikyo-zuke (pickled in miso paste), sake lees pickles, etc.Please ask our staff about the types of fish available.

      1/10

      [Seafood Dishes] Today's Marinated Fish

      [Seafood Dishes] Today's Marinated Fish

      850 yen(税込)

      Saikyo-zuke (pickled in miso paste), sake lees pickles, etc.Please ask our staff about the types of fish available.

    • [Seafood Dish] Grilled Salmon Belly

      [Seafood Dish] Grilled Salmon Belly

      ¥ 650(税込)

      Served with grated daikon radish.

      1/10

      [Seafood Dish] Grilled Salmon Belly

      [Seafood Dish] Grilled Salmon Belly

      ¥ 650(税込)

      Served with grated daikon radish.

    • [Seafood Dish] Sardine and Plum Shiso Tempura

      [Seafood Dish] Sardine and Plum Shiso Tempura

      390 yen(税込)

      1/10

      [Seafood Dish] Sardine and Plum Shiso Tempura

      [Seafood Dish] Sardine and Plum Shiso Tempura

      390 yen(税込)

    • [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

      [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

      390 yen(税込)

      1/10

      [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

      [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

      390 yen(税込)

    • [Seafood Dish] Squid Tentacles with Butter and Soy Sauce

      [Seafood Dish] Squid Tentacles with Butter and Soy Sauce

      450 yen(税込)

      1/10

      [Seafood Dish] Squid Tentacles with Butter and Soy Sauce

      [Seafood Dish] Squid Tentacles with Butter and Soy Sauce

      450 yen(税込)

    • [Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)

      [Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)

      450 yen(税込)

      *The photo shows "Hanpen Fry".

      1/10

      [Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)

      [Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)

      450 yen(税込)

      *The photo shows "Hanpen Fry".

    • [Meat Dish] Horse Sashimi

      [Meat Dish] Horse Sashimi

      ¥ 750(税込)

      This deliciousness stands out because of its freshness.

      1/10

      [Meat Dish] Horse Sashimi

      [Meat Dish] Horse Sashimi

      ¥ 750(税込)

      This deliciousness stands out because of its freshness.

    • [Meat Dish] Szechuan Chicken

      [Meat Dish] Szechuan Chicken

      450 yen(税込)

      The special spicy sauce is the key to the flavor.

      1/10

      [Meat Dish] Szechuan Chicken

      [Meat Dish] Szechuan Chicken

      450 yen(税込)

      The special spicy sauce is the key to the flavor.

    • [Meat Dish] Two Pork Belly Skewers

      [Meat Dish] Two Pork Belly Skewers

      390 yen(税込)

      Served with yuzu pepper paste. *The photo shows the sauce.

      1/10

      [Meat Dish] Two Pork Belly Skewers

      [Meat Dish] Two Pork Belly Skewers

      390 yen(税込)

      Served with yuzu pepper paste. *The photo shows the sauce.

    • [Meat Dish] Beef Skirt Steak Skewers (2 skewers)

      [Meat Dish] Beef Skirt Steak Skewers (2 skewers)

      580 yen(税込)

      Served with grated daikon radish and ponzu sauce.

      1/10

      [Meat Dish] Beef Skirt Steak Skewers (2 skewers)

      [Meat Dish] Beef Skirt Steak Skewers (2 skewers)

      580 yen(税込)

      Served with grated daikon radish and ponzu sauce.

    • [Meat Dish] Five Grilled Sausages

      [Meat Dish] Five Grilled Sausages

      600 yen(税込)

      Squeeze the citrus fruit

      1/10

      [Meat Dish] Five Grilled Sausages

      [Meat Dish] Five Grilled Sausages

      600 yen(税込)

      Squeeze the citrus fruit

    • [Meat Dish] Chicken Liver Cutlet

      [Meat Dish] Chicken Liver Cutlet

      390 yen(税込)

      Addictive

      1/10

      [Meat Dish] Chicken Liver Cutlet

      [Meat Dish] Chicken Liver Cutlet

      390 yen(税込)

      Addictive

    • [Meat Dish] Freshly Fried Wagyu Croquettes

      [Meat Dish] Freshly Fried Wagyu Croquettes

      390 yen(税込)

      1/10

      [Meat Dish] Freshly Fried Wagyu Croquettes

      [Meat Dish] Freshly Fried Wagyu Croquettes

      390 yen(税込)

    • [Meat Dish] Pork and Kimchi Stir-fry

      [Meat Dish] Pork and Kimchi Stir-fry

      ¥ 650(税込)

      1/10

      [Meat Dish] Pork and Kimchi Stir-fry

      [Meat Dish] Pork and Kimchi Stir-fry

      ¥ 650(税込)

    • [A bar staple] Bite-sized street stall dumplings (5 pieces)

      [A bar staple] Bite-sized street stall dumplings (5 pieces)

      390 yen(税込)

      1/10

      [A bar staple] Bite-sized street stall dumplings (5 pieces)

      [A bar staple] Bite-sized street stall dumplings (5 pieces)

      390 yen(税込)

    • [A staple at bars] Deep-fried tofu

      [A staple at bars] Deep-fried tofu

      480 yen(税込)

      A staple of robatayaki (fireside cooking).

      1/10

      [A staple at bars] Deep-fried tofu

      [A staple at bars] Deep-fried tofu

      480 yen(税込)

      A staple of robatayaki (fireside cooking).

    • [Bar staples] Chive omelet / Crispy salted kelp cabbage

      [Bar staples] Chive omelet / Crispy salted kelp cabbage

      390 yen / 300 yen (tax included)

      *The photo shows "Nira Tama" (stir-fried chives and egg).

      1/10

      [Bar staples] Chive omelet / Crispy salted kelp cabbage

      [Bar staples] Chive omelet / Crispy salted kelp cabbage

      390 yen / 300 yen (tax included)

      *The photo shows "Nira Tama" (stir-fried chives and egg).

    • [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

      [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

      580 yen(税込)

      Chef's Techniques

      1/10

      [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

      [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

      580 yen(税込)

      Chef's Techniques

    • [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

      [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

      580 yen(税込)

      1/10

      [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

      [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

      580 yen(税込)

    • [A bar staple] Famous dish!! Deep-fried tofu

      [A bar staple] Famous dish!! Deep-fried tofu

      450 yen(税込)

      A flavor loved by old fans

      1/10

      [A bar staple] Famous dish!! Deep-fried tofu

      [A bar staple] Famous dish!! Deep-fried tofu

      450 yen(税込)

      A flavor loved by old fans

    • [Bar staples] Bar ham cutlet / Natto tempura

      [Bar staples] Bar ham cutlet / Natto tempura

      390 yen(税込)

      *The photo shows "Bar-style ham cutlet".

      1/10

      [Bar staples] Bar ham cutlet / Natto tempura

      [Bar staples] Bar ham cutlet / Natto tempura

      390 yen(税込)

      *The photo shows "Bar-style ham cutlet".

    • [A bar staple] Jagabe

      [A bar staple] Jagabe

      480 yen(税込)

      1/10

      [A bar staple] Jagabe

      [A bar staple] Jagabe

      480 yen(税込)

    • [A bar staple] Dried squid

      [A bar staple] Dried squid

      ¥ 650(税込)

      Grilled squid would be a good accompaniment...

      1/10

      [A bar staple] Dried squid

      [A bar staple] Dried squid

      ¥ 650(税込)

      Grilled squid would be a good accompaniment...

    • [Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber

      [Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber

      390 yen(税込)

      *The photo shows grilled stingray fins.

      1/10

      [Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber

      [Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber

      390 yen(税込)

      *The photo shows grilled stingray fins.

  • Fried

    • Fried chicken wings [Nagoya specialty] (1 piece)

      Fried chicken wings [Nagoya specialty] (1 piece)

      90 yen(税込)

      Please order three or more bottles.

      1/10

      Fried chicken wings [Nagoya specialty] (1 piece)

      Fried chicken wings [Nagoya specialty] (1 piece)

      90 yen(税込)

      Please order three or more bottles.

    • Our signature fried chicken

      Our signature fried chicken

      580 yen(税込)

      1/10

      Our signature fried chicken

      Our signature fried chicken

      580 yen(税込)

    • Ponkara

      Ponkara

      390 yen(税込)

      Deep-fried chicken thighs with ponzu sauce! Serve with grated daikon radish and green onions.

      1/10

      Ponkara

      Ponkara

      390 yen(税込)

      Deep-fried chicken thighs with ponzu sauce! Serve with grated daikon radish and green onions.

    • Crab cream croquette (1 piece) / Freshly fried Wagyu beef croquette (each)

      Crab cream croquette (1 piece) / Freshly fried Wagyu beef croquette (each)

      390 yen(税込)

      *The photo shows "Crab Cream Croquettes".

      1/10

      Crab cream croquette (1 piece) / Freshly fried Wagyu beef croquette (each)

      Crab cream croquette (1 piece) / Freshly fried Wagyu beef croquette (each)

      390 yen(税込)

      *The photo shows "Crab Cream Croquettes".

    • Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)

      Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)

      390 yen(税込)

      *The photo shows "Cheese Spring Rolls".

      1/10

      Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)

      Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)

      390 yen(税込)

      *The photo shows "Cheese Spring Rolls".

    • Fried potato

      Fried potato

      480 yen(税込)

      1/10

      Fried potato

      Fried potato

      480 yen(税込)

    • [Technique] Seasonal Tempura Platter

      [Technique] Seasonal Tempura Platter

      ¥ 680(税込)

      We select the freshest fish in season, including shrimp.

      1/10

      [Technique] Seasonal Tempura Platter

      [Technique] Seasonal Tempura Platter

      ¥ 680(税込)

      We select the freshest fish in season, including shrimp.

    • Chikuwa Isobe-ten

      Chikuwa Isobe-ten

      290 yen(税込)

      1/10

      Chikuwa Isobe-ten

      Chikuwa Isobe-ten

      290 yen(税込)

  • Sushi rolls as snacks ◎ Nori rolls as snacks

    • Assortment of three types of rolled sushi

      Assortment of three types of rolled sushi

      890 yen(税込)

      Please choose three items (one of each type) from the individual items.

      種類を見る

      1/10

      Assortment of three types of rolled sushi

      Assortment of three types of rolled sushi

      890 yen(税込)

      Please choose three items (one of each type) from the individual items.

      • [Single item] Green onion natto (1 piece)

        300 yen(税込)

      • [Single item] Sesame pickled radish (1 piece)

        300 yen(税込)

      • [Single item] 1 stick of dried gourd and wasabi

        300 yen(税込)

      • [Single item] One tuna

        350 yen(税込)

      • [Single Item] Negitoro (Fatty green onion) 1 piece

        350 yen(税込)

      • [Single Item] Mayonnaise Seared Salmon [with Flying Fish Roe] 1 piece

        350 yen(税込)

  • Meal place

    • Fried rice at a local Chinese restaurant

      Fried rice at a local Chinese restaurant

      700 yen(税込)

      Comes with soup

      1/10

      Fried rice at a local Chinese restaurant

      Fried rice at a local Chinese restaurant

      700 yen(税込)

      Comes with soup

    • Source yakisoba

      Source yakisoba

      ¥ 650(税込)

      1/10

      Source yakisoba

      Source yakisoba

      ¥ 650(税込)

    • 80/20 soba noodles (steamed)

      80/20 soba noodles (steamed)

      550 yen(税込)

      1/10

      80/20 soba noodles (steamed)

      80/20 soba noodles (steamed)

      550 yen(税込)

    • One rice ball each of plum, salmon, mentaiko (spicy cod roe), and soy sauce grilled rice.

      One rice ball each of plum, salmon, mentaiko (spicy cod roe), and soy sauce grilled rice.

      220 yen(税込)

      *The photo is of a plum blossom.

      1/10

      One rice ball each of plum, salmon, mentaiko (spicy cod roe), and soy sauce grilled rice.

      One rice ball each of plum, salmon, mentaiko (spicy cod roe), and soy sauce grilled rice.

      220 yen(税込)

      *The photo is of a plum blossom.

    • Dashi Chazuke (Plum, Salmon, Mentaiko)

      Dashi Chazuke (Plum, Salmon, Mentaiko)

      390 yen(税込)

      *The photo shows "mentaiko" (spicy cod roe).

      1/10

      Dashi Chazuke (Plum, Salmon, Mentaiko)

      Dashi Chazuke (Plum, Salmon, Mentaiko)

      390 yen(税込)

      *The photo shows "mentaiko" (spicy cod roe).

    • Green laver miso soup

      Green laver miso soup

      200 yen(税込)

      1/10

      Green laver miso soup

      Green laver miso soup

      200 yen(税込)

    • Rice set (white rice, miso soup, pickles)

      Rice set (white rice, miso soup, pickles)

      350 yen(税込)

      1/10

      Rice set (white rice, miso soup, pickles)

      Rice set (white rice, miso soup, pickles)

      350 yen(税込)

  • sweet taste

    • Shiratama Shingen Ice Cream

      Shiratama Shingen Ice Cream

      350 yen(税込)

      Vanilla ice cream that tastes like Shingen Mochi

      1/10

      Shiratama Shingen Ice Cream

      Shiratama Shingen Ice Cream

      350 yen(税込)

      Vanilla ice cream that tastes like Shingen Mochi

    • Matcha Warabi Mochi Ice Cream

      Matcha Warabi Mochi Ice Cream

      350 yen(税込)

      1/10

      Matcha Warabi Mochi Ice Cream

      Matcha Warabi Mochi Ice Cream

      350 yen(税込)

  • We are happy to cook your own food.

    • We are happy to cook your own food.

      Each item is approximately 500 yen

      Please feel free to bring any fish you catch or seasonal vegetables.Our chefs will prepare your meal with all their skill.

      1/10

      We are happy to cook your own food.

      Each item is approximately 500 yen

      Please feel free to bring any fish you catch or seasonal vegetables.Our chefs will prepare your meal with all their skill.

備考

*The photo is for illustrative purposes only. (1) Generally speaking, eating raw meat carries a risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.